It was voted “the most romantic restaurant in the world”. The elegant décor and romantic ambiance of One if by Land, Two if by Sea, with its three dining rooms, candlelit tables and grand brick fireplaces, provides allure. But to an appreciative diner, the restaurant’s exquisite menu is just as unforgettable.
Deemed one of New York’s most romantic restaurants and premiere places to celebrate love, One if by Land has been treating patrons to a timeless experience since 1973. There are three distinct rooms for dining: Constitution Room, Main Dining Room, and the Mezzanine.
Chef Gary Volkov has been at the helm since 1999 and the focus of his tasting and prix fixe menus are fresh ingredients and exciting flavors. Three and Seven course menus are available. Pumpkin Spiced Rack of Lamb, Coconut Milk Poached Porcelet, and Pomegranate Glazed Norwegian Salmon are just a few of the one-of-a-kind dishes you will find in the delicious line-up at this magnificent American restaurant.
Visit: 17 Barrow St., New York, NY; 212-255-8649; One if by Land
