Brasserie la Banque is a neighborhood French restaurant nestled in historic downtown Charleston, SC. Aptly named for its previous role as a city bank, Brasserie la Banque is located within the iconic 1 Broad Street building that dates back to the 1700’s.
The venue is helmed by owner and industry veteran Steve Palmer of Indigo Road Hospitality Group and pays homage to traditional French cuisine in a lively and welcoming environment.
The menu, cultivated by seasoned Charleston Chef and French gastronome Jeb Aldrich, features a selection of traditional French dishes alongside more innovative fare. On the menu you will find Porcini Tarts with Fried Quail Egg; Duck Confit Cassoulette; Black Cocoa Cured Foie Torchon; Roasted Loup de Mer with harissa beurre monté; Bone Marrow Bread Pudding; and more.
* VISIT: 1 Broad St, Charleston, SC; (843) 779-1800; brasserielabanque.com
