Watchman’s Seafood and Spirits, in the vibrant Inman Park neighborhood of Atlanta, maintains an exclusive focus on sustainable Southern seafood, with particular emphasis on products sourced from the Gulf of Mexico.
The menus change regularly to reflect the flavors and availability of the seasons. Savory dishes are offered, from ceviches and tartares to whole fish and grilled fish collars alongside an extensive oyster list and classic Southern-inspired sides. Sip coastal-inspired libations from an innovative craft cocktail list that changes monthly.
Watchman’s draws its name from those who monitor the well-being of Southern estuaries, watching over oysters as they grow from seed to harvest. Watchman’s applies similar care to the meticulous selection of their aqua-cultural products. With its airy and bright interiors, Watchman’s evokes a beachy vibe that’s both modern and approachable for all seasons.
Visit:99 Krog Street, Suite Y, Atlanta, GA; 404-254-0141; Watchman’s Seafood-Spirits
