FIG • Charleston
FIG, a dinner-only establishment helmed by Chef Mike Lata since opening in 2003, is based on a simple approach: a passion for flavor, quality ingredients,...
Husk Restaurant • Charleston
The kitchen at one of Charleston's premiere restaurants, Husk, is helmed by James Beard Award winning Chef Sean Brock, who attentively creates unique dishes...
Hank’s Seafood • Charleston
Voted 'Charleston's Best Seafood Restaurant' for seventeen years in a row and characterized by a charming setting, there is little question as to why...
McCrady’s • Charleston
McCrady's restaurant in downtown Charleston is not a large restaurant by any standard, with only twenty-two seats, but the total dining experience is larger...
Oak Steakhouse • Charleston
Oak Steakhouse is located in a renovated historic bank building; comprised of three floors, five individual dining areas, twenty foot ceilings, one hundred fifty...
82 Queen • Charleston
A restaurant that has everything going for it, including thirty-five years of experience. 82 Queen was named for its three-hundred year-old address. This celebrated venue has...
Coast Bar and Grill • Charleston
In a city where regionally local sourcing is important to most chefs, Coast Bar and Grill is unique. Chef Pell doesn't just serve seafood it's...
Amen Street Fish + Raw Bar • Charleston
Over 20 varieties of oysters from local suppliers on the raw bar and classic seafood dishes expertly prepared by Chef Victoria Williams are only...
City Park • Nola
There is no doubt that New Orleans is a bustling city but it’s not without wide open green spaces. City Park, which boasts 1300...
Queen and Crescent Boutique Hotel • NOLA
With modern luxuries, contemporary style, and period details the Queen and Crescent Hotel truly has the best of both worlds. Every space is reminiscent of...