Stella’s • Charleston
Stella's is all about rustic Greek and Mediterranean cuisine. In 2017, Stella’s opened in Charleston’s historic Upper-King neighborhood, bringing her story and food to the...
Sorghum & Salt • Charleston
Charleston's vegetable and seafood-centric restaurant Sorghum & Salt presents Chef Tres Jackson's tasting menu featuring seasonal dishes with flair. Jackson takes his menu cues from the products and...
Stars Rooftop and Grill • Charleston
Stars Rooftop and Grill Room is located on Upper King Street, Charleston’s iconic downtown dining and entertainment district. Housed in a restored historic Arts...
The Macintosh • Charleston
The Macintosh is where Executive Chef Jeremiah Bacon, a three-time James Beard semifinalist, merges his exceptional technique-driven fare with locally sourced ingredients. The menu changes...
The Harbinger • Charleston
The Harbinger Cafe is all about handcrafted, health-conscious breakfast and lunch fare, plus a coffee bar in a homey environment. Their from-scratch kitchen features locally-sourced...
Sticky Fingers • Charleston
Sticky Fingers Ribhouse is home of a chain of barbecue haunts from Charleston to Greenville and Jacksonville to Chattanooga. The restaurant's legendary Memphis-style hickory-smoked...
Chubby Fish • Charleston
Chubby Fish, a boutique seafood restaurant from partners Geoff Shyatt and Chef James London, highlights daily catches from local Lowcountry fishermen. Tucked away in Charleston’s...
Daps • Charleston
Daps is an all-day breakfast establishment located in the west side of the Charleston peninsula. The casual atmosphere features rustic wooden tables and quirky...
Revival • Charleston
Charleston’s art hotel, The Vendue, opened its newest restaurant, Revival, providing modern Southern cuisine. With Executive Chef Forrest Parker at the helm, the menu...
The Establishment • Charleston
The Establishment is located on bustling Broad Street in the historic James Gregorie House, which dates back to 1791. The restaurant features an 18-seat bar,...
