Mrs. Mac’s Kitchen • Key Largo
Mrs. Mac's Kitchen is the longest running restaurant in Key Largo. It was originally founded by Jeff MacFarland in 1976 who named it in...
Sundowners • Key Largo
Since 1985 Sundowners restaurant in Key Largo has been serving sunsets, sandwiches, steaks and seafood on Florida Bay. Some favorites include: Grilled Mahi Caesar; Lobster...
The Buzzards Roost • Key Largo
The Buzzards Roost is located at Mile Marker 106.5 in Key Largo. This oceanside restaurant offers steaks, seafood, homemade desserts, a wine selection, and a...
The Grocery • Charleston
The Grocery is a bustling culinary haven in Charleston’s Upper King Street district. It offers a seasonally-driven menu utilizing regionally-sourced produce and seafood, highlighted by Mediterranean influences. Diners are in good hands; Chef/Owner...
Stella’s • Charleston
Stella's is all about rustic Greek and Mediterranean cuisine. In 2017, Stella’s opened in Charleston’s historic Upper-King neighborhood, bringing her story and food to the...
Sorghum & Salt • Charleston
Charleston's vegetable and seafood-centric restaurant Sorghum & Salt presents Chef Tres Jackson's tasting menu featuring seasonal dishes with flair. Jackson takes his menu cues from the products and...
Stars Rooftop and Grill • Charleston
Stars Rooftop and Grill Room is located on Upper King Street, Charleston’s iconic downtown dining and entertainment district. Housed in a restored historic Arts...
The Macintosh • Charleston
The Macintosh is where Executive Chef Jeremiah Bacon, a three-time James Beard semifinalist, merges his exceptional technique-driven fare with locally sourced ingredients. The menu changes...
The Harbinger • Charleston
The Harbinger Cafe is all about handcrafted, health-conscious breakfast and lunch fare, plus a coffee bar in a homey environment. Their from-scratch kitchen features locally-sourced...
Sticky Fingers • Charleston
Sticky Fingers Ribhouse is home of a chain of barbecue haunts from Charleston to Greenville and Jacksonville to Chattanooga. The restaurant's legendary Memphis-style hickory-smoked...
Chubby Fish • Charleston
Chubby Fish, a boutique seafood restaurant from partners Geoff Shyatt and Chef James London, highlights daily catches from local Lowcountry fishermen. Tucked away in Charleston’s...
Daps • Charleston
Daps is an all-day breakfast establishment located in the west side of the Charleston peninsula. The casual atmosphere features rustic wooden tables and quirky...
Revival • Charleston
Charleston’s art hotel, The Vendue, opened its newest restaurant, Revival, providing modern Southern cuisine. With Executive Chef Forrest Parker at the helm, the menu...
The Establishment • Charleston
The Establishment is located on bustling Broad Street in the historic James Gregorie House, which dates back to 1791. The restaurant features an 18-seat bar,...
Parcel 32 • Charleston
Housed in a historic Charleston single house, Parcel 32 is a Lowcountry eatery featuring the flavors and heritage of the coastal South in a...
Uncork • Charleston
Time to uncork and unwind! Uncork opened on upper King Street as a self-serve wine bar. Uncork is downtown’s only exact pour wine dispensing...
Rodney Scott’s BBQ • Charleston
It's an 'all-out hog and more' at Rodney Scott’s BBQ. Rodney Scott was just 11 years old when he cooked his first whole hog...
Rappahannock Oyster Bar • Charleston
Rappahannock Oyster Bar is nestled in a jaw-dropping 19th-century cigar factory along Charleston’s Cooper River. At the culinary helm is Chef Kevin Kelly, who oversees this...
Palmetto Café • Charleston
Palmetto Café, located in the stunning Belmond Charleston Place hotel, has a Southern-influenced menu specializing in Lowcountry seafood. The al fresco seating area is...
Pearlz Oyster Bar • Charleston
Pearlz Oyster Bar is a fun, eclectic restaurant serving the very best in fresh seafood, including an assorted mix of raw shellfish, local seafood,...