Lowe Art Museum
The Lowe Art Museum is the largest collecting art museum in the South Florida region, and one of the few in Florida with a...
History Miami
HistoryMiami Museum, located in downtown Miami, fosters learning and tells the stories of Miami’s communities, individuals, places and events. HistoryMiami now operates one of...
Miami Children’s Museum
Miami Children’s Museum is a non-profit educational institution located on Watson Island between Miami and Miami Beach. It focuses on meeting the needs of...
Wynwood Walls
The Wynwood Walls were conceived by the late community revitalizer Tony Goldman in 2009. Goldman was looking for a way to transform the warehouse...
The Venetian Pool
The Venetian Pool is a historic aquatic facility was created in 1923 from a coral rock quarry. The original coral rock was used to...
Jungle Island
Jungle Island is a contemporary theme park on Watson Island between Miami and Miami Beach. It’s set in Miami’s tropical landscape, featuring a jungle...
Miami Culinary Tours
The popular Miami Culinary Tours feature informed guides who give expert advice and offer tours of local restaurants that serve up delicious bites.
They are...
The Surf Club Restaurant by Thomas Keller
Multiple Award-winning Chef Keller honors the Surf Club’s history with classic Continental cuisine. Located within the recently renovated historic Surf Club in Surfside, it...
Stiltsville
Located in Miami Beach’s Sunset Harbour neighborhood, Stiltsville features incredible seafood served in a Key West vibe. This neighborhood restaurant’s menu, created by husband-and-wife...
Nobu Miami
Famed Japanese celebrity Chef Nobu Matsushisa’s restaurant is located at the Nobu Hotel, formerly the famed Eden Roc Hotel, located right on the ocean...
Matador Room
Renowned Chef Jean-Georges Vongerichten offers Latin cuisine with Spanish, Caribbean, and South American influences. The menu focuses on small and large plates made with...
Maska Indian Kitchen & Bar
Maska combines centuries-old Indian culinary traditions with modern day techniques, resulting in progressive Indian cuisine blended together with Miami flavors. At the helm is...
Los Fuegos by Francis Mallmann
Argentinean asado grillmaster Francis Mallmann, who specializes in open fire cooking, adds a gaucho’s touch to grilled or roasted steak and seafood prepared in...
La Mar By Gastón Acurio
La Mar at the Mandarin Oriental, Miami, celebrates one of the world’s most eclectic cuisines—authentic and diverse Peruvian Flavors by Gastón Acurio from novo-Andean...
























